Missouri is a state with a rich culinary culture, boasting nearly 200 years of German, French, and Italian influence. From classic dishes like toasted ravioli and sticky buttercake to the unique Provel cheese pizza, there's something for everyone in the Show Me State. Toasted ravioli is a popular appetizer in Missouri. It's made by wrapping some type of meat in square ravioli, breading it, and then frying it until the pasta shell is slightly crisp, dry, and golden brown.
Vegetarian options are also available, usually consisting of cheese, spinach, or mushroom fillings. Toasted ravioli is usually served with marinara sauce for dipping. The Paul sandwich is another classic dish from Missouri. It's a Foo Young egg burger (made with mung bean sprouts and chopped white onion) served with slices of dill pickles, white onion, mayonnaise, and lettuce between two slices of white bread.
The Paul sandwich also comes in different combinations and specials such as chicken, pork, shrimp, beef, and other varieties. Sticky buttercake is a type of cake invented in St. Louis that is served as breakfast pastries or dessert. It's thick and creamy with a brownie-like texture and flavored with vanilla pudding.
It's usually coated with powdered sugar before serving. Park Avenue Coffee has several locations in St. Louis that offer rotating sticky buttercake flavors such as triple chocolate, red velvet, and peach. St.
Louis-style pizza is another unique dish from Missouri. It has a very thin and often square-cut dough made with Provel cheese (a mix of white Swiss and provolone cheddar popular in the Midwest). Provel cheese is a mix of Cheddar, Swiss and Provolone cheeses plus preservatives, flavorings and liquid smoke. Imo's Pizza is a well-known seller from St.
Louis that specializes in this type of pizza. The Gerber sandwich is another hot open-faced sandwich from Missouri that consists of half a section of Italian or French bread spread with garlic butter and topped with ham and Provel cheese seasoned with a pinch of paprika before being toasted. Missouri has something for everyone when it comes to food! From toasted ravioli to sticky buttercake to Provel cheese pizza there's something for everyone in the Show Me State. Whether you're looking for something cheesy, greasy, or dipped in sauce - Missouri has it all! From classic dishes like toasted ravioli to unique creations like Provel cheese pizza - you'll find something delicious in the Show Me State. If you're looking for an unforgettable culinary experience then look no further than Missouri! With its incredible meats and local produce combined with its German, French, and Italian influence - you'll find something delicious no matter what you're craving.
